Author: ALYSSA GRAY

Within the past five years textbook and bookstore merchandise pricing has steadily, and noticeably, increased due to the rises in economic pricing. However, the University has been in the process of implementing alternative, cheaper methods for providing students with reasonable pricing when it comes to textbook and other schooling supplies.

The University is looking to provide other on-campus dining options through possible contracts with other food providing companies to assist in the supply and demand of the campus community. ARAMARK, the present contract holder, is still being considered as well.