Volume 84 (Fall 2012 – Spring 2013)

Lifestyles

Basket Alternatives

Easter is coming up soon and although you may no longer be­lieve in Peter Cottontail, baskets are still a fun way to celebrate the holiday. But, if you are tired of the traditional milk chocolate eggs and marshmallow Peeps, you may want to think about way to rein­vent the Easter basket. Here are a few tips on how to revamp this holiday tradition.

Lifestyles

Spring Picnics Come With A Meaty Price

It’s the spring season, which means it is almost time to start slap­ping some all-beef patties on an open flame, melting some cheddar cheese on top, and smothering it in ketchup. Now imagine grilling that burger in 105-degree weather with 90 percent humidity. What if you couldn’t have one without the other? What does eat­ing a hamburger have to do with the weather?

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News

Bey Hall to Undergo Addition: Pozycki Hall to Open in September of 2014

Addition Will Include Student Lounge, Auditorium, Four Classrooms and Eight Offices


Thanks to a generous donation by Steve Pozycki, CEO of SJP Properties and member of the Board of Trustees of the University, plans have been made for a 20,000 square-foot building addition onto the north side of Bey Hall in order to grant more space for the Leon Hess Business School (LHBS) and the Kislak Real Estate Institute (KREI).